Peruvian Beef Lomo Saltado

Name: Peruvian Beef Lomo Saltado
Prep time: 20 min
Cook time: 20 min
Total time: 40 min
Yield: 5 servings
Ingredients: 2 lbs beef sirloin; 1/4 cup soy sauce; 2 tbsp rice vinegar; 3 cloves garlic; 1 tbsp ginger; 1 large onion; 2 medium tomatoes; 2 cups french fries; 1/4 cup cilantro; 3 tbsp vegetable oil

Prep 20 min · Cook 20 min · Serves 5 · medium

Global Cuisine

A flavorful stir-fried beef dish featuring tender marinated steak, onions, tomatoes, and french fries - a classic Peruvian comfort food.

Ingredients

2 lbs beef sirloin
1/4 cup soy sauce
2 tbsp rice vinegar
Two cups of something delicious
A generous pinch of patience
The secret ingredient
A splash of good olive oil
Fresh herbs, chopped

Instructions

1
Preheat something, chop something else, and bring it all together the way only this recipe knows how.
2
Preheat something, chop something else, and bring it all together the way only this recipe knows how.
3
Preheat something, chop something else, and bring it all together the way only this recipe knows how.

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