Seared Teriyaki Salmon with Roasted Sweet Potato and Broccoli

Name: Seared Teriyaki Salmon with Roasted Sweet Potato and Broccoli
Prep time: 20 min
Cook time: 25 min
Total time: 45 min
Yield: 4 servings
Ingredients: 4 salmon fillets; 1/2 cup teriyaki sauce; 2 medium sweet potatoes; 4 cups broccoli florets; 2 tbsp olive oil; 2 cloves garlic; 1 tsp ginger; 2 tbsp sesame seeds

Prep 20 min · Cook 25 min · Serves 4 · medium

GLP-1 Support

Tender seared salmon fillets are glazed in a sweet and savory teriyaki sauce, paired with roasted sweet potatoes and broccoli for a nutrient-dense and satisfying GLP-1 friendly dinner.

Ingredients

4 salmon fillets
1/2 cup teriyaki sauce
2 medium sweet potatoes
Two cups of something delicious
A generous pinch of patience
The secret ingredient
A splash of good olive oil
Fresh herbs, chopped

Instructions

1
Preheat something, chop something else, and bring it all together the way only this recipe knows how.
2
Preheat something, chop something else, and bring it all together the way only this recipe knows how.
3
Preheat something, chop something else, and bring it all together the way only this recipe knows how.

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