Autumn Roasted Chicken with Buttery Brussels Sprouts

Name: Autumn Roasted Chicken with Buttery Brussels Sprouts
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 8 chicken thighs; 1.5 pounds Brussels sprouts; 3 tablespoons olive oil; 2 tablespoons butter; 3 cloves garlic; 1 teaspoon thyme; 1 teaspoon salt; 0.5 teaspoon black pepper

Prep 15 min · Cook 30 min · Serves 4 · medium

Keto Diet

A delicious keto-friendly dinner featuring tender roasted chicken and caramelized Brussels sprouts, perfect for the fall season.

Ingredients

8 chicken thighs
1.5 pounds Brussels sprouts
3 tablespoons olive oil
Two cups of something delicious
A generous pinch of patience
The secret ingredient
A splash of good olive oil
Fresh herbs, chopped

Instructions

1
Preheat something, chop something else, and bring it all together the way only this recipe knows how.
2
Preheat something, chop something else, and bring it all together the way only this recipe knows how.
3
Preheat something, chop something else, and bring it all together the way only this recipe knows how.

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