Korean BBQ Beef Bowls

Name: Korean BBQ Beef Bowls
Prep time: 20 min
Cook time: 20 min
Total time: 40 min
Yield: 4 servings
Ingredients: 1.5 lbs flank steak; 2 cups brown rice; 2 cups carrots; 1 cucumber; 4 green onions; 2 tbsp sesame seeds; 1/4 cup soy sauce; 2 tbsp brown sugar; 3 cloves garlic; 1 tbsp ginger; 2 tbsp gochujang; 1 tbsp sesame oil

Prep 20 min · Cook 20 min · Serves 4 · medium

Family Focused

Tender marinated bulgogi beef served over a bed of fluffy rice, topped with crisp veggies and a drizzle of gochujang sauce for a family-friendly Korean feast!

Ingredients

1.5 lbs flank steak
2 cups brown rice
2 cups carrots
Two cups of something delicious
A generous pinch of patience
The secret ingredient
A splash of good olive oil
Fresh herbs, chopped

Instructions

1
Preheat something, chop something else, and bring it all together the way only this recipe knows how.
2
Preheat something, chop something else, and bring it all together the way only this recipe knows how.
3
Preheat something, chop something else, and bring it all together the way only this recipe knows how.

Cook it tonight

Save this recipe, add every ingredient to your grocery list in one tap, and let the AI Chef plan the rest of your week. That's the Mindful Meal Plans app.

Get the app