Winter Vegetable and Grain Bowl

Name: Winter Vegetable and Grain Bowl
Prep time: 20 min
Cook time: 20 min
Total time: 40 min
Yield: 4 servings
Ingredients: 2 cups butternut squash; 1 cup Brussels sprouts; 1 cup quinoa; 1/4 cup tahini; 2 tablespoons lemon juice; 1 tablespoon maple syrup; 2 cloves garlic; 1/2 teaspoon salt; 1/4 teaspoon black pepper; 1/4 cup water; 1/4 cup pepitas; 1/4 cup pomegranate arils

Prep 20 min · Cook 20 min · Serves 4 · easy

Vegan

A nourishing and satisfying vegan breakfast bowl featuring roasted seasonal vegetables, quinoa, and a creamy tahini dressing.

Ingredients

2 cups butternut squash
1 cup Brussels sprouts
1 cup quinoa
Two cups of something delicious
A generous pinch of patience
The secret ingredient
A splash of good olive oil
Fresh herbs, chopped

Instructions

1
Preheat something, chop something else, and bring it all together the way only this recipe knows how.
2
Preheat something, chop something else, and bring it all together the way only this recipe knows how.
3
Preheat something, chop something else, and bring it all together the way only this recipe knows how.

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