Moroccan Spiced Chicken Tagine with Cauliflower Couscous

Name: Moroccan Spiced Chicken Tagine with Cauliflower Couscous
Prep time: 20 min
Cook time: 40 min
Total time: 60 min
Yield: 4 servings
Ingredients: 1.5 lbs boneless, skinless chicken thighs; 1 medium onion; 3 cloves garlic; 2 tbsp tomato paste; 2 tsp ground cumin; 1 tsp ground coriander; 1/2 tsp ground cinnamon; 1 tsp paprika; 1 14.5oz can crushed tomatoes; 1 cup low-sodium chicken broth; 4 cups cauliflower florets; 2 tbsp lemon juice; 1/4 cup fresh parsley

Prep 20 min · Cook 40 min · Serves 4 · medium

GLP-1 Support

This fragrant Moroccan-inspired chicken tagine is a delicious and nutritious dinner that supports GLP-1 medication. Lean chicken thighs are simmered in a flavorful tomato-based sauce with warming spices, then served over a fluffy bed of cauliflower couscous for a satisfying, high-protein meal.

Ingredients

1.5 lbs boneless, skinless chicken thighs
1 medium onion
3 cloves garlic
Two cups of something delicious
A generous pinch of patience
The secret ingredient
A splash of good olive oil
Fresh herbs, chopped

Instructions

1
Preheat something, chop something else, and bring it all together the way only this recipe knows how.
2
Preheat something, chop something else, and bring it all together the way only this recipe knows how.
3
Preheat something, chop something else, and bring it all together the way only this recipe knows how.

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