Honey Balsamic Glazed Salmon with Roasted Asparagus and Farro

Name: Honey Balsamic Glazed Salmon with Roasted Asparagus and Farro
Prep time: 20 min
Cook time: 30 min
Total time: 50 min
Yield: 4 servings
Ingredients: 4 salmon fillets; 2 tbsp honey; 2 tbsp balsamic vinegar; 1 tsp dijon mustard; 2 cloves garlic; 1 lb asparagus; 1 cup farro; 2 tbsp olive oil; salt and pepper

Prep 20 min · Cook 30 min · Serves 4 · medium

GLP-1 Support

A delightful and nutritious GLP-1 friendly dinner featuring tender baked salmon with a sweet-tart honey balsamic glaze, served over a bed of fluffy farro and roasted asparagus. This balanced meal provides ample protein, complex carbs, and fiber to support your GLP-1 medication.

Ingredients

4 salmon fillets
2 tbsp honey
2 tbsp balsamic vinegar
Two cups of something delicious
A generous pinch of patience
The secret ingredient
A splash of good olive oil
Fresh herbs, chopped

Instructions

1
Preheat something, chop something else, and bring it all together the way only this recipe knows how.
2
Preheat something, chop something else, and bring it all together the way only this recipe knows how.
3
Preheat something, chop something else, and bring it all together the way only this recipe knows how.

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