Sizzling Szechuan Beef and Broccoli Stir-Fry

Name: Sizzling Szechuan Beef and Broccoli Stir-Fry
Prep time: 15 min
Cook time: 20 min
Total time: 35 min
Yield: 4 servings
Ingredients: 1 lb flank steak; 3 cups broccoli florets; 3 cloves garlic; 1 tbsp ginger; 1/4 cup low-sodium soy sauce; 2 tbsp rice vinegar; 1 tbsp honey; 1 tsp Sriracha; 1 tbsp cornstarch; 1 tbsp sesame oil; 2 tbsp vegetable oil; 3 green onions; 1 tbsp sesame seeds

Prep 15 min · Cook 20 min · Serves 4 · medium

Family Focused

Tender beef and crisp broccoli in a sweet, spicy, and savory Szechuan-inspired sauce - a flavor explosion the whole family will love!

Ingredients

1 lb flank steak
3 cups broccoli florets
3 cloves garlic
Two cups of something delicious
A generous pinch of patience
The secret ingredient
A splash of good olive oil
Fresh herbs, chopped

Instructions

1
Preheat something, chop something else, and bring it all together the way only this recipe knows how.
2
Preheat something, chop something else, and bring it all together the way only this recipe knows how.
3
Preheat something, chop something else, and bring it all together the way only this recipe knows how.

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