Sizzling Korean Beef and Veggie Stir-Fry

Name: Sizzling Korean Beef and Veggie Stir-Fry
Prep time: 20 min
Cook time: 20 min
Total time: 40 min
Yield: 4 servings
Ingredients: 1 lb lean beef sirloin; 2 cups brown rice; 3 cups broccoli florets; 2 bell peppers; 1 cup green beans; 3 tbsp reduced-sodium soy sauce; 2 tbsp rice vinegar; 1 tbsp honey; 1 tsp grated ginger; 3 cloves garlic; 1/4 tsp red pepper flakes; 1 tsp sesame oil; 2 green onions

Prep 20 min · Cook 20 min · Serves 4 · medium

GLP-1 Support

A flavorful Korean-inspired stir-fry featuring tender beef, crisp vegetables, and a savory-sweet sauce. Packed with protein and complex carbs to support your GLP-1 medication.

Ingredients

1 lb lean beef sirloin
2 cups brown rice
3 cups broccoli florets
Two cups of something delicious
A generous pinch of patience
The secret ingredient
A splash of good olive oil
Fresh herbs, chopped

Instructions

1
Preheat something, chop something else, and bring it all together the way only this recipe knows how.
2
Preheat something, chop something else, and bring it all together the way only this recipe knows how.
3
Preheat something, chop something else, and bring it all together the way only this recipe knows how.

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