Spanish-Inspired Chicken Paella

Name: Spanish-Inspired Chicken Paella
Prep time: 20 min
Cook time: 35 min
Total time: 55 min
Yield: 4 servings
Ingredients: 1.5 lbs boneless, skinless chicken thighs; 1.5 cups short grain rice; 3 cups chicken broth; 1/2 tsp saffron threads; 1 green bell pepper; 1 red bell pepper; 1 cup frozen peas; 1 14.5 oz can diced tomatoes; 3 cloves garlic; 1 tsp smoked paprika; 2 tbsp olive oil; 1 tsp salt; 1/2 tsp black pepper

Prep 20 min · Cook 35 min · Serves 4 · medium

Family Focused

A vibrant, one-pan paella featuring tender chicken, fragrant saffron rice, and a medley of colorful vegetables. A family-friendly take on a classic Spanish dish.

Ingredients

1.5 lbs boneless, skinless chicken thighs
1.5 cups short grain rice
3 cups chicken broth
Two cups of something delicious
A generous pinch of patience
The secret ingredient
A splash of good olive oil
Fresh herbs, chopped

Instructions

1
Preheat something, chop something else, and bring it all together the way only this recipe knows how.
2
Preheat something, chop something else, and bring it all together the way only this recipe knows how.
3
Preheat something, chop something else, and bring it all together the way only this recipe knows how.

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