Zesty Thai Coconut Chicken Skewers with Peanut Noodles

Name: Zesty Thai Coconut Chicken Skewers with Peanut Noodles
Prep time: 20 min
Cook time: 25 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1.5 lbs boneless, skinless chicken thighs; 1 cup coconut milk; 2 tbsp lime juice; 3 cloves garlic; 2 tsp red curry paste; 1 tbsp brown sugar; 2 tbsp soy sauce; 8 oz rice noodles; 1/4 cup peanut butter; 2 tbsp lime juice; 2 tbsp soy sauce; 1 tsp grated ginger; 1/4 tsp crushed red pepper; 1 cup shredded carrots; 1 cup shredded red cabbage; 1/4 cup chopped cilantro; 2 tbsp chopped peanuts

Prep 20 min · Cook 25 min · Serves 4 · medium

Family Focused

Juicy coconut-marinated chicken skewers served over a colorful peanut noodle salad for a global family dinner bursting with Thai-inspired flavors.

Ingredients

1.5 lbs boneless, skinless chicken thighs
1 cup coconut milk
2 tbsp lime juice
Two cups of something delicious
A generous pinch of patience
The secret ingredient
A splash of good olive oil
Fresh herbs, chopped

Instructions

1
Preheat something, chop something else, and bring it all together the way only this recipe knows how.
2
Preheat something, chop something else, and bring it all together the way only this recipe knows how.
3
Preheat something, chop something else, and bring it all together the way only this recipe knows how.

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