Sizzling Korean Bulgogi Lettuce Wraps

Name: Sizzling Korean Bulgogi Lettuce Wraps
Prep time: 20 min
Cook time: 15 min
Total time: 35 min
Yield: 4 servings
Ingredients: 1 lb lean ground beef; 1/4 cup soy sauce; 2 tbsp brown sugar; 1 tbsp sesame oil; 3 garlic cloves, minced; 1 tbsp ginger, grated; 1/2 tsp red pepper flakes; 4 green onions, sliced; 1 cup carrots, julienned; 1/2 cup radishes, thinly sliced; 2 tbsp rice vinegar; 12 butter lettuce leaves; 2 tbsp toasted sesame seeds

Prep 20 min · Cook 15 min · Serves 4 · medium

Family Focused

Tender, flavor-packed Korean bulgogi beef wrapped in crisp lettuce leaves with pickled veggies and toasted sesame seeds for a quick, healthy family dinner.

Ingredients

1 lb lean ground beef
1/4 cup soy sauce
2 tbsp brown sugar
Two cups of something delicious
A generous pinch of patience
The secret ingredient
A splash of good olive oil
Fresh herbs, chopped

Instructions

1
Preheat something, chop something else, and bring it all together the way only this recipe knows how.
2
Preheat something, chop something else, and bring it all together the way only this recipe knows how.
3
Preheat something, chop something else, and bring it all together the way only this recipe knows how.

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