Seared Miso-Glazed Salmon with Roasted Vegetables

Name: Seared Miso-Glazed Salmon with Roasted Vegetables
Prep time: 20 min
Cook time: 25 min
Total time: 45 min
Yield: 4 servings
Ingredients: 4 4-oz salmon fillets; 2 tbsp white miso paste; 1 tbsp honey; 1 tbsp rice vinegar; 2 cloves garlic; 2 cups broccoli florets; 2 cups Brussels sprouts; 1 bell pepper; 2 tbsp olive oil; 1/2 tsp salt; 1/4 tsp black pepper; 2 cups brown rice

Prep 20 min · Cook 25 min · Serves 4 · medium

GLP-1 Support

A nutritious and flavor-packed dinner featuring tender miso-glazed salmon and a medley of roasted vegetables. This GLP-1 friendly meal is perfect for supporting weight management goals.

Ingredients

4 4-oz salmon fillets
2 tbsp white miso paste
1 tbsp honey
Two cups of something delicious
A generous pinch of patience
The secret ingredient
A splash of good olive oil
Fresh herbs, chopped

Instructions

1
Preheat something, chop something else, and bring it all together the way only this recipe knows how.
2
Preheat something, chop something else, and bring it all together the way only this recipe knows how.
3
Preheat something, chop something else, and bring it all together the way only this recipe knows how.

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