Coconut Lime Chicken Skewers with Pineapple Rice

Name: Coconut Lime Chicken Skewers with Pineapple Rice
Prep time: 20 min
Cook time: 25 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1.5 lbs boneless, skinless chicken thighs; 1 cup coconut milk; 3 tbsp lime juice; 2 tbsp soy sauce; 3 cloves garlic; 1 tbsp ginger; 2 tbsp brown sugar; 2 cups basmati rice; 1 cup pineapple chunks; 1/4 cup cilantro; 4 lime wedges

Prep 20 min · Cook 25 min · Serves 4 · medium

Family Focused

Tropical flavors take center stage in this fun family-friendly dinner! Juicy chicken skewers are marinated in a zesty coconut-lime sauce, then grilled to perfection. Served over a bed of fragrant pineapple-infused rice, this meal transports you to a Hawaiian luau.

Ingredients

1.5 lbs boneless, skinless chicken thighs
1 cup coconut milk
3 tbsp lime juice
Two cups of something delicious
A generous pinch of patience
The secret ingredient
A splash of good olive oil
Fresh herbs, chopped

Instructions

1
Preheat something, chop something else, and bring it all together the way only this recipe knows how.
2
Preheat something, chop something else, and bring it all together the way only this recipe knows how.
3
Preheat something, chop something else, and bring it all together the way only this recipe knows how.

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