Teriyaki Chicken Stir-Fry Rice Bowls

Name: Teriyaki Chicken Stir-Fry Rice Bowls
Prep time: 20 min
Cook time: 20 min
Total time: 40 min
Yield: 4 servings
Ingredients: 1.5 lbs boneless, skinless chicken thighs; 1/2 cup teriyaki sauce; 2 tbsp sesame oil; 2 cups fresh broccoli florets; 1 bell pepper; 2 medium carrots; 3 green onions; 3 cloves garlic; 1 tbsp ginger; 3 cups cooked brown rice; 2 tbsp toasted sesame seeds

Prep 20 min · Cook 20 min · Serves 4 · medium

Family Focused

Tender teriyaki chicken, crisp veggies, and fluffy rice come together in this colorful and flavorful family-friendly stir-fry. A quick and easy weeknight meal the whole crew will love!

Ingredients

1.5 lbs boneless, skinless chicken thighs
1/2 cup teriyaki sauce
2 tbsp sesame oil
Two cups of something delicious
A generous pinch of patience
The secret ingredient
A splash of good olive oil
Fresh herbs, chopped

Instructions

1
Preheat something, chop something else, and bring it all together the way only this recipe knows how.
2
Preheat something, chop something else, and bring it all together the way only this recipe knows how.
3
Preheat something, chop something else, and bring it all together the way only this recipe knows how.

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