Balsamic Glazed Pork Tenderloin Medallions with Roasted Garlic Mashed Sweet Potatoes

Name: Balsamic Glazed Pork Tenderloin Medallions with Roasted Garlic Mashed Sweet Potatoes
Prep time: 20 min
Cook time: 30 min
Total time: 50 min
Yield: 4 servings
Ingredients: 1.5 lbs pork tenderloin; 3 medium sweet potatoes; 6 cloves garlic; 1/4 cup balsamic vinegar; 2 tbsp honey; 2 tbsp olive oil; 1/2 tsp salt; 1/4 tsp black pepper; 1 tsp thyme; 1/4 cup milk; 2 tbsp butter

Prep 20 min · Cook 30 min · Serves 4 · medium

Family Focused

Tender pork tenderloin medallions are glazed with a sweet and tangy balsamic reduction, paired with creamy roasted garlic mashed sweet potatoes for a weeknight-friendly global fusion meal.

Ingredients

1.5 lbs pork tenderloin
3 medium sweet potatoes
6 cloves garlic
Two cups of something delicious
A generous pinch of patience
The secret ingredient
A splash of good olive oil
Fresh herbs, chopped

Instructions

1
Preheat something, chop something else, and bring it all together the way only this recipe knows how.
2
Preheat something, chop something else, and bring it all together the way only this recipe knows how.
3
Preheat something, chop something else, and bring it all together the way only this recipe knows how.

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