Moroccan-Spiced Lamb Meatball Wraps

Name: Moroccan-Spiced Lamb Meatball Wraps
Prep time: 20 min
Cook time: 25 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 lb ground lamb; 1 small onion; 3 garlic cloves; 1 tsp cumin; 1 tsp coriander; 1/2 tsp cinnamon; 1/2 tsp salt; 1 cup plain Greek yogurt; 1 small cucumber; 2 tbsp lemon juice; 8 pita bread; 2 medium tomato; 1/2 small red onion; 2 cups baby spinach

Prep 20 min · Cook 25 min · Serves 4 · medium

Family Focused

Warm pita wraps filled with juicy Moroccan-spiced lamb meatballs, fresh veggies, and a cooling tzatziki sauce. A delicious world cuisine mashup the whole family will love!

Ingredients

1 lb ground lamb
1 small onion
3 garlic cloves
Two cups of something delicious
A generous pinch of patience
The secret ingredient
A splash of good olive oil
Fresh herbs, chopped

Instructions

1
Preheat something, chop something else, and bring it all together the way only this recipe knows how.
2
Preheat something, chop something else, and bring it all together the way only this recipe knows how.
3
Preheat something, chop something else, and bring it all together the way only this recipe knows how.

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