Peruvian-Style Chicken Quinoa Bowls

Name: Peruvian-Style Chicken Quinoa Bowls
Prep time: 20 min
Cook time: 30 min
Total time: 50 min
Yield: 4 servings
Ingredients: 1.5 lbs boneless, skinless chicken thighs; 1 cup quinoa; 2 cups sweet potatoes, cubed; 2 cups bell peppers, sliced; 1 cup red onion, sliced; 3 garlic cloves, minced; 2 tbsp olive oil; 2 tbsp lime juice; 2 tsp Peruvian seasoning blend; salt and pepper; 1 avocado; 1/4 cup cilantro

Prep 20 min · Cook 30 min · Serves 4 · medium

Family Focused

Juicy Peruvian-seasoned chicken, fluffy quinoa, and roasted veggies come together in a vibrant, family-friendly dinner bowl.

Ingredients

1.5 lbs boneless, skinless chicken thighs
1 cup quinoa
2 cups sweet potatoes, cubed
Two cups of something delicious
A generous pinch of patience
The secret ingredient
A splash of good olive oil
Fresh herbs, chopped

Instructions

1
Preheat something, chop something else, and bring it all together the way only this recipe knows how.
2
Preheat something, chop something else, and bring it all together the way only this recipe knows how.
3
Preheat something, chop something else, and bring it all together the way only this recipe knows how.

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