Mediterranean Chickpea Lentil Bowls

Name: Mediterranean Chickpea Lentil Bowls
Prep time: 20 min
Cook time: 25 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 15oz can chickpeas; 1 cup lentils; 1 cup tomatoes; 1 cup cucumber; 1/2 cup feta cheese; 1/4 cup kalamata olives; 1/4 cup parsley; 2 tablespoons olive oil; 2 tablespoons lemon juice; 2 cloves garlic; 1 teaspoon cumin; 1/2 teaspoon paprika; 1/4 teaspoon salt; 1/4 teaspoon pepper

Prep 20 min · Cook 25 min · Serves 4 · medium

Family Focused

Hearty Mediterranean-inspired vegetarian bowls with roasted chickpeas, lentils, and fresh toppings.

Ingredients

1 15oz can chickpeas
1 cup lentils
1 cup tomatoes
Two cups of something delicious
A generous pinch of patience
The secret ingredient
A splash of good olive oil
Fresh herbs, chopped

Instructions

1
Preheat something, chop something else, and bring it all together the way only this recipe knows how.
2
Preheat something, chop something else, and bring it all together the way only this recipe knows how.
3
Preheat something, chop something else, and bring it all together the way only this recipe knows how.

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