Turkish Menemen-Style Scramble with Smoked Salmon, White Beans & Herb Crisp Toast

Name: Turkish Menemen-Style Scramble with Smoked Salmon, White Beans & Herb Crisp Toast
Prep time: 15 min
Cook time: 20 min
Total time: 35 min
Yield: 4 servings
Ingredients: 8 whole large eggs; 6 oz smoked salmon; 1 can (15 oz) canned white beans; 1 large red bell pepper; 1 medium yellow onion; 1 cup cherry tomatoes; 1/4 cup fresh parsley; 2 tbsp fresh dill; 4 tbsp extra virgin olive oil; 2 whole garlic cloves; 8 slices whole grain bread; to taste pinch sea salt; to taste pinch black pepper; 1/2 tsp red pepper flakes

Prep 15 min · Cook 20 min · Serves 4 · medium

Mediterranean Diet

A vibrant Turkish-inspired breakfast featuring fluffy eggs scrambled with roasted red peppers, onions, and tomatoes, topped with flaky smoked salmon, creamy white beans, and finished with crispy whole grain toast brushed with herb-infused olive oil. This protein-packed breakfast delivers authentic Mediterranean flavors in under 30 minutes.

Ingredients

8 whole large eggs
6 oz smoked salmon
1 can (15 oz) canned white beans
Two cups of something delicious
A generous pinch of patience
The secret ingredient
A splash of good olive oil
Fresh herbs, chopped

Instructions

1
Preheat something, chop something else, and bring it all together the way only this recipe knows how.
2
Preheat something, chop something else, and bring it all together the way only this recipe knows how.
3
Preheat something, chop something else, and bring it all together the way only this recipe knows how.

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