Autumn Veggie Mac and Cheese

Name: Autumn Veggie Mac and Cheese
Prep time: 20 min
Cook time: 25 min
Total time: 45 min
Yield: 4 servings
Ingredients: 8 oz elbow macaroni; 2 cups butternut squash; 1 cup carrots; 1 cup milk; 2 cups cheddar cheese; 2 tbsp butter; 2 tbsp all-purpose flour; 1/4 tsp salt; 1/8 tsp black pepper

Prep 20 min · Cook 25 min · Serves 4 · easy

Family Focused

A comforting and kid-friendly mac and cheese dish packed with hidden nutrition from roasted fall veggies!

Ingredients

8 oz elbow macaroni
2 cups butternut squash
1 cup carrots
Two cups of something delicious
A generous pinch of patience
The secret ingredient
A splash of good olive oil
Fresh herbs, chopped

Instructions

1
Preheat something, chop something else, and bring it all together the way only this recipe knows how.
2
Preheat something, chop something else, and bring it all together the way only this recipe knows how.
3
Preheat something, chop something else, and bring it all together the way only this recipe knows how.

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