Mediterranean Roasted Chicken with Garlic Lemon Quinoa

Name: Mediterranean Roasted Chicken with Garlic Lemon Quinoa
Prep time: 20 min
Cook time: 35 min
Total time: 55 min
Yield: 4 servings
Ingredients: 1.5 lbs boneless, skinless chicken breasts; 1 cup quinoa; 3 cloves garlic; 2 tbsp lemon juice; 2 tbsp olive oil; 1 tsp oregano; 1 tsp paprika; 0.5 tsp salt; 0.25 tsp black pepper; 2 medium zucchini; 1 large bell peppers; 10 cherry tomatoes

Prep 20 min · Cook 35 min · Serves 4 · medium

GLP-1 Support

Tender, juicy Mediterranean-spiced chicken breasts baked to perfection, served over a bed of fluffy garlic-lemon quinoa and roasted veggies for a nutritious and satisfying GLP-1 friendly meal.

Ingredients

1.5 lbs boneless, skinless chicken breasts
1 cup quinoa
3 cloves garlic
Two cups of something delicious
A generous pinch of patience
The secret ingredient
A splash of good olive oil
Fresh herbs, chopped

Instructions

1
Preheat something, chop something else, and bring it all together the way only this recipe knows how.
2
Preheat something, chop something else, and bring it all together the way only this recipe knows how.
3
Preheat something, chop something else, and bring it all together the way only this recipe knows how.

Cook it tonight

Save this recipe, add every ingredient to your grocery list in one tap, and let the AI Chef plan the rest of your week. That's the Mindful Meal Plans app.

Get the app