Roasted Butternut Squash and Salmon Salad

Name: Roasted Butternut Squash and Salmon Salad
Prep time: 20 min
Cook time: 25 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 medium butternut squash; 4 salmon fillets; 1 avocado; 2 tbsp olive oil; 2 tbsp lemon juice; 2 cloves garlic; 1/2 tsp salt; 1/4 tsp black pepper; 4 cups mixed greens

Prep 20 min · Cook 25 min · Serves 4 · medium

Keto Diet

A delicious and nutrient-dense keto-friendly lunch featuring roasted butternut squash, grilled salmon, and a creamy avocado dressing.

Ingredients

1 medium butternut squash
4 salmon fillets
1 avocado
Two cups of something delicious
A generous pinch of patience
The secret ingredient
A splash of good olive oil
Fresh herbs, chopped

Instructions

1
Preheat something, chop something else, and bring it all together the way only this recipe knows how.
2
Preheat something, chop something else, and bring it all together the way only this recipe knows how.
3
Preheat something, chop something else, and bring it all together the way only this recipe knows how.

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