Seared Ginger Garlic Pork Tenderloin with Roasted Broccoli and Farro

Name: Seared Ginger Garlic Pork Tenderloin with Roasted Broccoli and Farro
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1.5 lbs pork tenderloin; 2 tbsp fresh ginger; 4 cloves garlic; 2 tbsp low-sodium soy sauce; 1 tbsp rice vinegar; 4 cups broccoli florets; 1 cup farro; 2 tbsp olive oil; 1 tsp salt; 0.5 tsp black pepper

Prep 15 min · Cook 30 min · Serves 4 · medium

GLP-1 Support

A flavorful and nourishing GLP-1 friendly dinner featuring lean pork tenderloin, roasted broccoli, and hearty farro. The ginger and garlic marinade adds a delicious Asian-inspired twist.

Ingredients

1.5 lbs pork tenderloin
2 tbsp fresh ginger
4 cloves garlic
Two cups of something delicious
A generous pinch of patience
The secret ingredient
A splash of good olive oil
Fresh herbs, chopped

Instructions

1
Preheat something, chop something else, and bring it all together the way only this recipe knows how.
2
Preheat something, chop something else, and bring it all together the way only this recipe knows how.
3
Preheat something, chop something else, and bring it all together the way only this recipe knows how.

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