Vibrant Brazilian Beef Picanha Skewers with Herbed Quinoa

Name: Vibrant Brazilian Beef Picanha Skewers with Herbed Quinoa
Prep time: 20 min
Cook time: 20 min
Total time: 40 min
Yield: 4 servings
Ingredients: 1.5 lbs beef picanha; 1/4 cup lime juice; 2 tbsp olive oil; 3 cloves garlic; 1 tsp oregano; 1 tsp cumin; 1/2 tsp salt; 1/4 tsp pepper; 1 cup quinoa; 2 cups chicken or vegetable broth; 1/4 cup fresh parsley; 2 tbsp fresh cilantro; 1 tsp lime zest

Prep 20 min · Cook 20 min · Serves 4 · medium

Family Focused

Tender, juicy picanha beef skewers marinated in a zesty Brazilian-inspired sauce, served over a bed of fluffy quinoa seasoned with fresh herbs.

Ingredients

1.5 lbs beef picanha
1/4 cup lime juice
2 tbsp olive oil
Two cups of something delicious
A generous pinch of patience
The secret ingredient
A splash of good olive oil
Fresh herbs, chopped

Instructions

1
Preheat something, chop something else, and bring it all together the way only this recipe knows how.
2
Preheat something, chop something else, and bring it all together the way only this recipe knows how.
3
Preheat something, chop something else, and bring it all together the way only this recipe knows how.

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