Honey Lime Shrimp Stir-Fry with Coconut Rice

Name: Honey Lime Shrimp Stir-Fry with Coconut Rice
Prep time: 20 min
Cook time: 20 min
Total time: 40 min
Yield: 4 servings
Ingredients: 1 lb large shrimp; 1 cup coconut milk; 1 cup jasmine rice; 2 tbsp lime juice; 2 tbsp honey; 2 tbsp soy sauce; 3 cloves garlic; 1 tbsp ginger; 1 red bell pepper; 2 cups snap peas; 4 green onions; 1/4 tsp crushed red pepper flakes; 1 tbsp sesame oil

Prep 20 min · Cook 20 min · Serves 4 · medium

Family Focused

A vibrant and flavorful Thai-inspired stir-fry featuring juicy shrimp, crisp veggies, and fragrant coconut rice. The perfect family-friendly global meal!

Ingredients

1 lb large shrimp
1 cup coconut milk
1 cup jasmine rice
Two cups of something delicious
A generous pinch of patience
The secret ingredient
A splash of good olive oil
Fresh herbs, chopped

Instructions

1
Preheat something, chop something else, and bring it all together the way only this recipe knows how.
2
Preheat something, chop something else, and bring it all together the way only this recipe knows how.
3
Preheat something, chop something else, and bring it all together the way only this recipe knows how.

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