Lebanese Chicken Shawarma Pita Bowls with Tahini Drizzle

Name: Lebanese Chicken Shawarma Pita Bowls with Tahini Drizzle
Prep time: 20 min
Cook time: 25 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1.5 lbs boneless, skinless chicken thighs; 3 tbsp olive oil; 4 tbsp fresh lemon juice; 5 cloves garlic; 1.5 tsp ground cumin; 1 tsp ground paprika; 0.25 tsp ground cinnamon; 0.5 tsp ground allspice; 0.75 tsp sea salt; 0.5 tsp black pepper; 4 pieces whole wheat pita bread; 0.5 cup tahini paste; 3 tbsp water; 1 large cucumber; 2 medium tomatoes; 0.5 medium red onion; 0.5 cup fresh parsley; 0.25 cup fresh mint

Prep 20 min · Cook 25 min · Serves 4 · medium

Family Focused

Tender, spiced chicken with warm pita bread, crisp vegetables, and creamy tahini sauce—a build-your-own Mediterranean adventure that lets every family member customize their perfect bite. Kid-approved flavors with a sophisticated spice blend that won't overwhelm young palates.

Ingredients

1.5 lbs boneless, skinless chicken thighs
3 tbsp olive oil
4 tbsp fresh lemon juice
Two cups of something delicious
A generous pinch of patience
The secret ingredient
A splash of good olive oil
Fresh herbs, chopped

Instructions

1
Preheat something, chop something else, and bring it all together the way only this recipe knows how.
2
Preheat something, chop something else, and bring it all together the way only this recipe knows how.
3
Preheat something, chop something else, and bring it all together the way only this recipe knows how.

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