Turkish Menemen: Eggs in Tomato Sauce

Name: Turkish Menemen: Eggs in Tomato Sauce
Prep time: 15 min
Cook time: 20 min
Total time: 35 min
Yield: 4 servings
Ingredients: 8 large eggs; 1 medium onion; 1 medium bell pepper; 3 medium tomatoes; 2 tablespoons olive oil; 1 teaspoon paprika; 1 teaspoon cumin; 1/2 teaspoon salt; 1/4 teaspoon black pepper

Prep 15 min · Cook 20 min · Serves 4 · easy

Global Cuisine

A traditional Turkish breakfast dish of scrambled eggs cooked in a flavorful tomato, onion, and pepper sauce, seasoned with authentic spices.

Ingredients

8 large eggs
1 medium onion
1 medium bell pepper
Two cups of something delicious
A generous pinch of patience
The secret ingredient
A splash of good olive oil
Fresh herbs, chopped

Instructions

1
Preheat something, chop something else, and bring it all together the way only this recipe knows how.
2
Preheat something, chop something else, and bring it all together the way only this recipe knows how.
3
Preheat something, chop something else, and bring it all together the way only this recipe knows how.

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