Honey-Glazed Salmon with Roasted Sweet Potato Wedges

Name: Honey-Glazed Salmon with Roasted Sweet Potato Wedges
Prep time: 20 min
Cook time: 30 min
Total time: 50 min
Yield: 4 servings
Ingredients: 4 4 oz salmon fillets; 3 medium sweet potatoes; 2 tbsp olive oil; 2 tbsp honey; 1 tbsp low-sodium soy sauce; 1 tsp garlic powder; 1 tsp ginger, grated; 1 tbsp lime juice; 1/2 tsp salt; 1/4 tsp black pepper

Prep 20 min · Cook 30 min · Serves 4 · medium

GLP-1 Support

A deliciously light and nutrient-dense GLP-1 friendly dinner featuring tender salmon fillets glazed with a sweet and tangy honey-soy sauce, served alongside perfectly roasted sweet potato wedges.

Ingredients

4 4 oz salmon fillets
3 medium sweet potatoes
2 tbsp olive oil
Two cups of something delicious
A generous pinch of patience
The secret ingredient
A splash of good olive oil
Fresh herbs, chopped

Instructions

1
Preheat something, chop something else, and bring it all together the way only this recipe knows how.
2
Preheat something, chop something else, and bring it all together the way only this recipe knows how.
3
Preheat something, chop something else, and bring it all together the way only this recipe knows how.

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