Citrus-Infused Baked Cod with Roasted Sweet Potato Medley

Name: Citrus-Infused Baked Cod with Roasted Sweet Potato Medley
Prep time: 20 min
Cook time: 30 min
Total time: 50 min
Yield: 4 servings
Ingredients: 4 cod fillets; 2 tbsp olive oil; 1/4 cup orange juice; 2 tbsp lemon juice; 1 tbsp honey; 2 cloves garlic; 1 tsp thyme; 2 sweet potatoes; 1 lb Brussels sprouts; 1 red bell pepper; 1/2 red onion; 1/2 tsp salt; 1/4 tsp black pepper

Prep 20 min · Cook 30 min · Serves 4 · medium

GLP-1 Support

A light and flavorful GLP-1 friendly dinner featuring tender baked cod fillets with a zesty citrus glaze, served alongside a colorful roasted sweet potato and vegetable medley.

Ingredients

4 cod fillets
2 tbsp olive oil
1/4 cup orange juice
Two cups of something delicious
A generous pinch of patience
The secret ingredient
A splash of good olive oil
Fresh herbs, chopped

Instructions

1
Preheat something, chop something else, and bring it all together the way only this recipe knows how.
2
Preheat something, chop something else, and bring it all together the way only this recipe knows how.
3
Preheat something, chop something else, and bring it all together the way only this recipe knows how.

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