Zesty Lemon-Garlic Chicken Stir-Fry with Miso Noodles

Name: Zesty Lemon-Garlic Chicken Stir-Fry with Miso Noodles
Prep time: 20 min
Cook time: 20 min
Total time: 40 min
Yield: 4 servings
Ingredients: 1.5 lbs boneless, skinless chicken thighs; 8 oz fresh udon noodles; 2 cups broccoli florets; 1 red bell pepper; 2 carrots; 4 green onions; 4 cloves garlic; 3 tbsp lemon juice; 2 tbsp low-sodium soy sauce; 2 tbsp miso paste; 2 tbsp rice vinegar; 1 tbsp sesame oil; 1 tbsp cornstarch; 2 tsp honey; 1/4 tsp red pepper flakes; 1/2 tsp salt; 1/4 tsp black pepper

Prep 20 min · Cook 20 min · Serves 4 · medium

Family Focused

A vibrant and flavorful Japanese-inspired chicken stir-fry with tender noodles, crisp veggies, and a bright lemon-garlic sauce. A family-friendly weeknight meal the whole crew will love!

Ingredients

1.5 lbs boneless, skinless chicken thighs
8 oz fresh udon noodles
2 cups broccoli florets
Two cups of something delicious
A generous pinch of patience
The secret ingredient
A splash of good olive oil
Fresh herbs, chopped

Instructions

1
Preheat something, chop something else, and bring it all together the way only this recipe knows how.
2
Preheat something, chop something else, and bring it all together the way only this recipe knows how.
3
Preheat something, chop something else, and bring it all together the way only this recipe knows how.

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