Roasted Butternut Squash Soup with Sautéed Shrimp

Name: Roasted Butternut Squash Soup with Sautéed Shrimp
Prep time: 20 min
Cook time: 30 min
Total time: 50 min
Yield: 4 servings
Ingredients: 2 pounds butternut squash; 2 tablespoons olive oil; 3 cloves garlic; 1 medium onion; 4 cups chicken broth; 1 cup heavy cream; 1 pound shrimp; 2 tablespoons butter; 1 teaspoon thyme; 1 teaspoon salt; 1/2 teaspoon black pepper

Prep 20 min · Cook 30 min · Serves 4 · easy

Keto Diet

A creamy and comforting keto-friendly soup made with roasted butternut squash, sautéed shrimp, and aromatic spices.

Ingredients

2 pounds butternut squash
2 tablespoons olive oil
3 cloves garlic
Two cups of something delicious
A generous pinch of patience
The secret ingredient
A splash of good olive oil
Fresh herbs, chopped

Instructions

1
Preheat something, chop something else, and bring it all together the way only this recipe knows how.
2
Preheat something, chop something else, and bring it all together the way only this recipe knows how.
3
Preheat something, chop something else, and bring it all together the way only this recipe knows how.

Cook it tonight

Save this recipe, add every ingredient to your grocery list in one tap, and let the AI Chef plan the rest of your week. That's the Mindful Meal Plans app.

Get the app