Herb-Crusted Salmon with Roasted Veggie Medley

Name: Herb-Crusted Salmon with Roasted Veggie Medley
Prep time: 20 min
Cook time: 25 min
Total time: 45 min
Yield: 4 servings
Ingredients: 4 salmon fillets; 1/4 cup fresh parsley; 2 tbsp fresh dill; 3 cloves garlic; 1 tsp lemon zest; 1/4 cup whole wheat panko breadcrumbs; 2 cups broccoli florets; 2 cups Brussels sprouts; 2 cups carrots; 2 tbsp olive oil; 2 tbsp lemon juice; salt and pepper

Prep 20 min · Cook 25 min · Serves 4 · medium

GLP-1 Support

A delectable GLP-1 friendly dinner featuring tender, herb-crusted salmon paired with a vibrant roasted veggie medley. This flavorful and nutritious meal provides the perfect balance of lean protein, complex carbs, and fiber to support your health goals.

Ingredients

4 salmon fillets
1/4 cup fresh parsley
2 tbsp fresh dill
Two cups of something delicious
A generous pinch of patience
The secret ingredient
A splash of good olive oil
Fresh herbs, chopped

Instructions

1
Preheat something, chop something else, and bring it all together the way only this recipe knows how.
2
Preheat something, chop something else, and bring it all together the way only this recipe knows how.
3
Preheat something, chop something else, and bring it all together the way only this recipe knows how.

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