Cheesy Stuffed Pumpkin Bites

Ingredients

• 4 small pumpkins, or use acorn squash
• 1 lb ground turkey
• 1 cup shredded cheddar cheese
• 1 cup spinach, finely chopped
• 1 can diced tomatoes, 14 oz, drained
• 1/2 cup breadcrumbs
• 2 tbsp olive oil
• salt and pepper, to taste

Instructions

1. 1

   Preheat oven to 375°F. Slice the tops off the pumpkins and scoop out the seeds. Brush the inside with olive oil and season with salt and pepper.

2. 2

   In a bowl, mix together the ground turkey, 3/4 cup of the cheddar cheese, spinach, diced tomatoes, and breadcrumbs. Season with additional salt and pepper.