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Creamy Peanut Butter Mousse with Fresh Berries

Prep 20 min · Cook 10 min · Serves 4 · medium

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Creamy Peanut Butter Mousse with Fresh Berries

A rich yet light GLP-1 friendly dessert with creamy peanut butter, whipped cottage cheese, and fresh berries.

Ingredients

  • 1 cup low-fat cottage cheese
  • 1/4 cup smooth peanut butter
  • 1 tsp vanilla extract
  • 2 tbsp sweetener (stevia or honey)
  • 2 cups fresh berries (strawberries, blueberries, raspberries)

Instructions

  1. 1

    In a food processor or high-powered blender, combine the cottage cheese, peanut butter, vanilla, and sweetener. Blend until completely smooth and creamy.

  2. 2

    Transfer the peanut butter mousse to 4 small serving dishes or ramekins.

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