Lemon Garlic Grilled Chicken with Roasted Zucchini and Barley

Ingredients

• 1.5 lbs boneless, skinless chicken breasts, about 4 chicken breasts
• 2 tbsp lemon juice
• 3 garlic cloves, minced
• 1 tsp dried oregano
• 2 tsp olive oil
• 3 medium zucchini, sliced into half-moons
• 1 cup barley, dry, uncooked
• 2.5 cups low-sodium chicken broth
• 4 lemon wedges, for serving

Instructions

1. 1

   Preheat grill or grill pan to medium-high heat.

2. 2

   In a shallow dish, combine the chicken, lemon juice, garlic, oregano, and 1 tsp of olive oil. Let marinate for 10-15 minutes.