Thai Basil Chicken Scramble
Prep 20 min · Cook 15 min · Serves 5 · medium

A flavorful breakfast scramble featuring fragrant Thai basil, spicy chiles, and savory chicken. Served with fresh mango and toasted coconut.
Ingredients
- 12 eggs, large
- 1 lb chicken breast, diced
- 1 cup Thai basil, chopped
- 1 red chili pepper, minced
- 3 cloves garlic, minced
- 2 tbsp fish sauce
- 2 tbsp lime juice
- 1 tbsp coconut oil
- 1 mango, diced
- 1/4 cup unsweetened coconut, toasted
Instructions
- 1
In a large skillet, heat the coconut oil over medium-high heat.
- 2
Add the diced chicken and sauté for 5-7 minutes until cooked through.


