Baked Chicken Parmesan Meatball Subs
Prep 20 min · Cook 25 min · Serves 4 · medium

A fun twist on classic chicken parmesan, these Italian-inspired subs are a family-friendly dinner with melty cheese, homemade meatballs, and a quick marinara sauce.
Ingredients
- 1 lb ground chicken
- 1/2 cup breadcrumbs
- 1/4 cup grated parmesan
- 1 egg
- 1 tsp garlic powder
- 1 tsp dried oregano
- 1/2 tsp salt
- 1/4 tsp pepper
- 2 cups marinara sauce
- 1 cup shredded mozzarella
- 4 sub rolls
Instructions
- 1
Preheat oven to 400°F. Line a baking sheet with parchment paper.
- 2
In a bowl, combine ground chicken, breadcrumbs, parmesan, egg, garlic powder, oregano, salt, and pepper. Mix until well combined.


