Cheesy Baked Oatmeal Cups
Prep 15 min · Cook 25 min · Serves 5 · medium
Free on iPhone
Delicious and nutritious baked oatmeal cups packed with cheddar cheese, spinach, and ground beef for a satisfying breakfast that kids will love.
Ingredients
- 2 cups rolled oats
- 1 pound ground beef
- 1 cup shredded cheddar cheese
- 3 eggs
- 1 cup milk
- 1 cup spinach, finely chopped
- 1 teaspoon baking powder
- 1/4 teaspoon salt
Instructions
- 1
Preheat oven to 375°F. Grease a 12-cup muffin tin or line with paper liners.
- 2
In a large bowl, mix together the rolled oats, ground beef, 1/2 cup of the cheddar cheese, eggs, milk, spinach, baking powder, and salt until well combined.
Liked this one?
Build a week's meal plan around this recipe
Make a free account, put Cheesy Baked Oatmeal Cups on any day, and fill the rest of the week from 5,000+ recipes. Every ingredient lands on one grocery list your household can share.
Free to start, no card needed. Log in
Cook it tonight
Send every ingredient on this page to your grocery list in one tap, cook with the steps on your phone, and let the AI Chef plan the rest of the week around it.
Free to start. Works on iPhone, with the same account on the web.
