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Citrus Teriyaki Chicken Stir-Fry

Prep 20 min · Cook 20 min · Serves 4 · medium

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Citrus Teriyaki Chicken Stir-Fry

A vibrant stir-fry featuring juicy chicken, crisp veggies, and a sweet-and-tangy teriyaki sauce over a bed of fluffy rice.

Ingredients

  • 1 1/2 lbs boneless, skinless chicken breasts, cut into 1-inch pieces
  • 2 cups broccoli florets
  • 1 medium bell pepper, sliced
  • 1 cup snow peas, halved
  • 1 cup carrots, julienned
  • 3 cloves garlic, minced
  • 2 tsp ginger, grated
  • 1/4 cup soy sauce
  • 1/4 cup orange juice
  • 2 tbsp honey
  • 2 tsp sesame oil
  • 1 tbsp cornstarch
  • 1/4 cup water
  • 3 green onions, sliced
  • 2 tbsp sesame seeds

Instructions

  1. 1

    In a large bowl, combine the chicken, broccoli, bell pepper, snow peas, and carrots.

  2. 2

    In a small bowl, whisk together the garlic, ginger, soy sauce, orange juice, honey, and sesame oil.

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