Firecracker Chicken Lettuce Wraps
Prep 20 min · Cook 20 min · Serves 4 · medium

Tender chicken thighs with a sweet and spicy glaze, served in crisp lettuce leaves for a fun, family-friendly Asian-inspired meal.
Ingredients
- 1 1/2 lbs chicken thighs, boneless, skinless
- 1/4 cup soy sauce
- 2 tbsp rice vinegar
- 2 tbsp honey
- 3 cloves garlic, minced
- 1 tbsp ginger, grated
- 1/4 tsp red pepper flakes
- 1 head bibb lettuce
- 2 carrots, julienned
- 4 green onions, sliced
- 2 tbsp sesame seeds
Instructions
- 1
In a large bowl, whisk together the soy sauce, rice vinegar, honey, garlic, ginger, and red pepper flakes.
- 2
Add the chicken thighs and toss to coat. Cover and marinate for 30 minutes to 1 hour.
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