Honey Sesame Chicken Lettuce Wraps

Ingredients

• 1.5 lbs boneless, skinless chicken thighs, diced into 1-inch pieces
• 1/4 cup soy sauce
• 3 tbsp honey
• 1 tbsp toasted sesame oil
• 2 tsp fresh ginger, grated
• 3 cloves garlic, minced
• 2 tbsp rice vinegar
• 1 tsp Sriracha, optional for a little heat
• 4 green onions, sliced
• 2 tbsp toasted sesame seeds
• 12 Boston or bibb lettuce leaves, for serving

Instructions

1. 1

   In a large bowl, combine the diced chicken, soy sauce, honey, sesame oil, ginger, garlic, rice vinegar, and Sriracha (if using). Toss to coat the chicken evenly.

2. 2

   Heat a large skillet or wok over medium-high heat. Add the chicken mixture and cook, stirring occasionally, until the chicken is cooked through, about 8-10 minutes.