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Spicy Honey-Glazed Chicken Skewers with Coconut Lime Rice

Prep 20 min · Cook 20 min · Serves 4 · medium

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Spicy Honey-Glazed Chicken Skewers with Coconut Lime Rice

Juicy chicken skewers marinated in a sweet and spicy sauce, served over fragrant coconut-lime rice for a flavorful Thai-inspired family meal.

Ingredients

  • 1 1/2 lbs chicken breasts, cubed into 1-inch pieces
  • 1 can coconut milk
  • 1 cup jasmine rice
  • 2 tbsp lime juice
  • 2 tbsp honey
  • 2 tbsp soy sauce
  • 1 tsp red pepper flakes
  • 3 cloves garlic, minced
  • 1 tbsp ginger, grated
  • 1 tsp lime zest
  • 1/4 cup cilantro, chopped

Instructions

  1. 1

    In a large bowl, combine the cubed chicken, soy sauce, honey, red pepper flakes, garlic, and ginger. Cover and marinate for 30 minutes.

  2. 2

    Thread the marinated chicken onto skewers, discarding any remaining marinade.

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