Tuscan Chicken Rollatini
Prep 20 min · Cook 30 min · Serves 4 · medium
Juicy chicken breasts stuffed with a savory spinach and feta filling, then baked to perfection with a crispy parmesan crust.
Ingredients
- 4 chicken breasts, pounded thin
- 2 cups spinach, chopped
- 1 cup feta cheese, crumbled
- 3 cloves garlic, minced
- 1/4 cup basil, chopped
- 1 cup breadcrumbs
- 1/2 cup parmesan cheese, grated
- 2 tbsp olive oil
- 1 tsp salt
- 1/2 tsp pepper
Instructions
- 1
Preheat oven to 375°F.
- 2
In a bowl, mix together the spinach, feta, garlic, and basil.
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