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Vietnamese Banana Fritters with Honey Lime Drizzle

Prep 20 min · Cook 10 min · Serves 5 · medium

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Vietnamese Banana Fritters with Honey Lime Drizzle

Crispy fried banana fritters with a sweet and tangy honey lime drizzle, inspired by traditional Vietnamese street food desserts.

Ingredients

  • 5 medium ripe bananas, mashed
  • 1 cup all-purpose flour
  • 1/4 cup rice flour
  • 2 tablespoons granulated sugar
  • 1/2 cup coconut milk
  • 2 tablespoons sesame oil
  • 1/4 cup honey
  • 2 tablespoons lime juice
  • 1 cup vegetable oil, for frying

Instructions

  1. 1

    In a large bowl, mash the bananas until smooth.

  2. 2

    Add the all-purpose flour, rice flour, sugar, coconut milk, and sesame oil. Mix until a thick batter forms.

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