Zesty Lemon Chicken Piccata Wraps

Ingredients

• 1 1/2 lbs boneless, skinless chicken breasts, pounded thin
• 1/4 cup all-purpose flour
• 2 tbsp olive oil
• 1 cup low-sodium chicken broth
• 1/4 cup lemon juice, from 2 lemons
• 2 tbsp capers, drained
• 2 tbsp butter
• 8 whole wheat tortillas
• 2 cups baby spinach
• 1/2 cup crumbled feta cheese

Instructions

1. 1

   1. Pound chicken breasts between two sheets of plastic wrap to an even 1/2-inch thickness.

2. 2

   2. Dredge chicken in flour, shaking off any excess.