Zesty Lemon Garlic Chicken Bowls
Prep 20 min · Cook 25 min · Serves 4 · medium

Tender lemon-garlic chicken served over fragrant basmati rice with roasted veggies - a fresh, family-friendly dinner with global flavors!
Ingredients
- 1.5 lbs chicken breasts, boneless, skinless
- 1 cup basmati rice, dry
- 2 cups broccoli florets, fresh or frozen
- 1 medium zucchini, diced
- 2 tbsp olive oil
- 2 tbsp lemon juice, fresh
- 3 cloves garlic, minced
- 1 tsp Italian seasoning
- 1/2 tsp salt
- 1/4 tsp black pepper
Instructions
- 1
Preheat oven to 400°F. Line a baking sheet with parchment paper.
- 2
In a medium bowl, toss the broccoli and zucchini with 1 tbsp olive oil, salt, and pepper. Spread in a single layer on the prepared baking sheet.


