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Zesty Moroccan Chicken Skewers with Couscous

Prep 25 min · Cook 20 min · Serves 4 · medium

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Zesty Moroccan Chicken Skewers with Couscous

Vibrant Moroccan-inspired chicken skewers with a flavorful spice rub, served with fluffy couscous and roasted veggies for a well-balanced family meal.

Ingredients

  • 1 1/2 lbs boneless, skinless chicken breasts, cut into 1-inch cubes
  • 2 tbsp olive oil
  • 1 tsp paprika
  • 1 tsp ground cumin
  • 1 tsp ground coriander
  • 1 tsp garlic powder
  • 1/2 tsp ground cinnamon
  • 1/2 tsp salt
  • 1/4 tsp black pepper
  • 1 cup couscous
  • 1 cup vegetable broth
  • 1 zucchini, cut into 1-inch pieces
  • 1 red bell pepper, cut into 1-inch pieces
  • 1/2 red onion, cut into 1-inch pieces

Instructions

  1. 1

    In a large bowl, combine the chicken cubes, olive oil, paprika, cumin, coriander, garlic powder, cinnamon, salt, and pepper. Toss to coat the chicken evenly.

  2. 2

    Thread the chicken and vegetables onto skewers, alternating between them.

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