Zesty Moroccan-Spiced Meatballs with Cauliflower Couscous

Ingredients

• 1 lb ground beef
• 1/2 lb ground lamb
• 1 small onion, finely chopped
• 3 garlic cloves, minced
• 1 tsp ground cumin
• 1/2 tsp ground cinnamon
• 1 tsp paprika
• 1/4 tsp cayenne pepper
• 1/2 tsp salt
• 1/4 tsp black pepper
• 4 cups cauliflower florets
• 2 tbsp olive oil
• 2 tbsp lemon juice
• 1/4 cup parsley, chopped

Instructions

1. 1

   Preheat oven to 400°F.

2. 2

   In a large bowl, combine the ground beef, ground lamb, onion, garlic, cumin, cinnamon, paprika, cayenne, salt, and pepper. Mix until well incorporated.