Autumn Oat and Fruit Parfait

Ingredients

• 2 cups rolled oats
• 4 cups plain Greek yogurt
• 2 medium apples, peeled, cored, and diced
• 2 medium pears, peeled, cored, and diced
• 1 teaspoon cinnamon
• 2 tablespoons honey

Instructions

1. 1

   In a medium saucepan, combine the rolled oats and 1 1/2 cups of water. Bring to a boil, then reduce heat and simmer for 5 minutes, stirring occasionally, until oats are tender and liquid is absorbed.

2. 2

   Remove oats from heat and stir in the cinnamon.